Vegan Salad Recipes
Salads are a great way to add a variety of veggies to your diet. These recipes use budget-friendly ingredients, and include orzo, quinoa, kale, pasta, and bean salads. Easy to prepare, healthy, and family-friendly. Protein-rich and gluten-free options.
High-Protein Tomato & Basil Salad and Protein-Packed Quinoa & Kale Salad are two of my most popular salad recipes.
Vegan Curries are another easy way to increase your veggie intake.
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Curry Roasted Cauliflower & Farro Grain Bowl
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Quick Edamame Quinoa Salad (Oil-Free)
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Easy Broccoli Salad With Oil-Free Tahini Dressing
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Creamy Vegan Kale & Edamame Asian Salad
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High-Protein Lentil Salad Wraps
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Simple Chickpea Farro Stir-Fry with Peanut Sauce
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Kale & Sweet Potato Wild Rice Bowl
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High-Protein Tomato & Basil Salad
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Mexican Street Corn Orzo Pasta Salad
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Protein-Packed Quinoa & Kale Salad
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Vegan Roasted Veggie Orzo Salad
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Sweet Potato & Quinoa Salad with Tahini Dressing
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Chickpea Lentil & Sun-Dried Tomato Sumac Salad
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Easy Vegan Creamy Cucumber Salad
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Peanut Noodle Salad with Chickpeas
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High-Protein Bean & Corn Salad
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Chickpea & Brussels Vegan Caesar Salad
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Lentil & Pasta Salad with Lemon Tahini
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Orzo Salad with Oil-Free Pesto
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Panzanella Salad with Roasted Chickpeas