Ready-to-eat in 5 minutes!

Blended Chocolate Chia Pudding 

Naturally Sweetened


Step 1. Blend the milk, chia seeds, dates, cocoa powder, and vanilla in the canister of a high-speed blender. Blend on high until the chia seeds are fully incorporated. Scrape down the sides as needed.

Step 2. Serve immediately or chill before serving. Top with sliced banana, and berries as desired.

Storage: Refrigerate before serving for the best tasting Chocolate Chia Pudding. Store any remaining chia pudding in an airtight container for up to 4 days.

Click link to sign up for my FREE newsletter:  'Eating Healthy  made Easy'

Full recipe