ADD THE SPICES, COOKED RED LENTILS, LEMON JUICE, GARLIC AND TAHINI TO A FOOD PROCESSOR. DO NOT USE A BLENDER.
PROCESS UNTIL SMOOTH & CREAMY. PULSE UNTIL FULLY COMBINED. ADD WATER AS NEEDED.
Vegan, High-Protein, High-Iron, High-Fiber. Refrigerate up to 5 days, or freeze up to 4 months for later use.