5-Ingredient Chipotle Black Bean Dip with Pico de Gallo

Black Bean Dip Ingredients

Step 1. – For the dip, combine the black beans, salsa, minced garlic, lime juice, cumin, and chipotle powder in the canister of a food processor.

Step 2. Pulse until creamy and smooth. Season with salt and more lime juice to taste.

Pico de Gallo Ingredients

Step 3. For the pico de gallo, combine the chopped tomatoes, red onion, jalapeño, cilantro, garlic, cumin, and lime juice in the canister of a food processor. Pulse slowly until just minced.

Step 4. Transfer the minced ingredients to a sieve to drain for 5 minutes.

For single serve meal prep, transfer the bean dip to three separate containers with lids. Top with the desired amount of pico de gallo. These jars taste even better the next day!

Full Recipe: CookingForPeanuts.com